PERSIAN COOKING CLASS

Back by popular demand with a new menu! Get your chance to take this excellent and delicious class while Soudie is in town. Soudie is excited to share more of her favorite Persian food recipes and teach you how to prepare them yourselves! She’ll be making——chicken; potato salad; spinach, bean & special noodle soup that is very yummy for cold season; several rice mixes (vegetarian & meat) including one with a very unique mix of walnuts, raisins fried onions, dates and saffron. Sign up now to reserve your space!
Limited to 10 participants